OVEN
The soft texture and crispy skin of Mamzells baked in the oven will delight you every time! We have selected the best potatoes for this kind of cooking method—any time of the year. Just add your favourite toppings!
Uses
Potatoes in all forms
OVEN
The soft texture and crispy skin of Mamzells baked in the oven will delight you every time! We have selected the best potatoes for this kind of cooking method—any time of the year. Just add your favourite toppings!
See the recipes
FRENCH FRIES
Are fries your weakness? Mamzells understands. These fries are made to perfection and great to enjoy. To cook the perfect fry, you need a potato full of starch. Our Mamzells potatoes are chosen for this reason: they absorb less oil, cook quickly and remain light and crispy. That is the secret behind a successful French fry!
See the recipes
FRENCH FRIES
Are fries your weakness? Mamzells understands. These fries are made to perfection and great to enjoy. To cook the perfect fry, you need a potato full of starch. Our Mamzells potatoes are chosen for this reason: they absorb less oil, cook quickly and remain light and crispy. That is the secret behind a successful French fry!
See the recipes
MASHED
Do you have a secret mashed potato recipe? Mamzells has what you need to make it even better! These potatoes are selected because they become nice and fluffy once cooked. Mash these Mamzells as soon as they’re hot and you will get a great, creamy purée every time. They are delicious when mixed with butter, milk or sour cream.
See the recipes
MASHED
Do you have a secret mashed potato recipe? Mamzells has what you need to make it even better! These potatoes are selected because they become nice and fluffy once cooked. Mash these Mamzells as soon as they’re hot and you will get a great, creamy purée every time. They are delicious when mixed with butter, milk or sour cream.
See the recipes